Fujifilm EMEA

This blog account is managed by the Corporate Communication team for Fujifilm in EMEA.

AT YOUR SERVICE – Johann CORDIER

“The testimony of Johann CORDIER, Application Engineer at Fujifilm Medical France.”

— We are at your service. During the current healthcare crisis our technicians are working on the front lines alongside healthcare professionals to make sure patients can be diagnosed and treated. These are their stories. This series will be updated weekly. —

We live in a very troubled and difficult time. Difficult for everyone, but especially for all the actors who fight every day, or for people with a loved one reached by the virus!


For my part, a lot of questions. Being the father of four children, I asked myself the question: “what should I do?” I am in a risky zone, people in the neighbourhood are affected. And then one answer comes to me: my role is to help people, so I take all the usual precautions and I will help the heroes of the front, because, yes, it is a war that we are living…


My latest user training at the Nouvel Hôpital Civil de Strasbourg and Hautepierre hospital left a strong impression on me.


We delivered a radiology mobile and a Flex system, including a Nano, which is now reserved for screening patients with a suspected or confirmed diagnosis of Covid-19 and signs (dyspnea, desaturation …) necessiting hospital charge.


When I arrived on site, I was struck by the new organisation set up by the NHC in Strasbourg. The centre has been transformed. The hospital is now sectorised, with an area entirely dedicated to the care of the Covid-19 which currently includes two hundred reanimation beds.


Personally, I did not enter this sector because training on new devices is carried out outside the Covid-19 area, in a standardised space.


After the training, the Nano we worked on left for 100% use in the Covid area. The radio manipulators (technicians) who use it only access this area after following a strict procedure, in an outfit worthy of an operating room: cleaning of the hands with soap and water, then protection with a mask, over-blouses and a protective apron, over-shoes, a charlotte and gloves. Measures which take time, but which are essential for their protection and that of those around them.


The Grand-Est region, my region, was heavily impacted by Covid-19. Beyond the number of people affected by the virus, the human impact, we see that private-public relations have gone from competition to mutual aid. Some private groups have made equipment available to public hospitals, something that has never been seen before.


For my part, I am happy to participate in this fight thanks to my training for users of our equipment, the Nano mobile or the FDR Go and associated systems.


I have a strong thought for these heroes who, despite their fatigue and the risk, remain united and combative, with the sole idea of participating in mutual assistance in order to stem this horror.


I still remain worried about the teams that I leave ready to go to the front once the training is over. I think of them all the time and wish to express them all my admiration and support.

Apple Pie #fujicomfortzone

Weekend mode on in our #Fujicomfortzone. Time to relax and recharge.
It is also Mother’s Day on Sunday. So the perfect timing to give you loved ones (and yourself) a treat.
Therefore, we would like to share this recipe with you.

What you need: 

  • 500g flour
  • 250g butter
  • 120g sugar
  • 2 eggs
  • 1 pinch of cinnamon
  • 1 tbsp rum
  • 1 kg of apples
  • Some cinnamon, sugar and rum for the apples
  • Raisins who likes
  1. From flour, butter, sugar, eggs, knead a shortcrust and season with cinnamon and rum. Leave the dough cold for 30 minutes.
  2. Peel apples and cut into small pieces.
  3. Refine with cinnamon, sugar and a little bit of rum and let crackle, if necessary add raisins.
  4. Grease the springform (28cm), roll out one third of the dough and place it in the mold as a base.
  5. Build the edge with the second third of dough.
  6. Put the apples in the mold. Roll out a lid of the remaining dough to cover the apples and press the edges.
  7. Bake the cake at 180 degrees circulating air for about 45 minutes and then leave for 10 minutes in the residual heat.

Enjoy your fresh and yummy apple pie and enjoy your weekend!

Feel invited to #neverstop eating healthy and fresh in your #fujicomfortzone. Read more.

Workspace decoration with instax photos

The first of May, International Workers’ Day is celebrated (nearly) all over the world.

The perfect occasion to lean back and beautify your workplace. Take some time to bring your (home) workspace to life with photos of furry friends, sunny days and lots of fun memories. Grab your instax camera or your instax printer and let’s go!

1. Take some snaps of your favorites with your instax.

2. Add pretty embellishments to them, such as drawings and stickers. Get creative!

3. Put them up on the walls and shelves around your desk using decorative masking tape.

Soba-Noodles with Ginger-Miso-Sauce #fujicomfortzone

Eating healthy while working at home in the #fujicomfortzone is very important. Therefore, we would like to share this recipe with you.


What you need: 

  • 270g Soba-Noodles
  • 2 carrots (julienned)
  • 200g kale
  • 200 g Edamame
  • 3 spring onions

     For the Ginger-Miso-Sauce

  • 2.5cm ginger (minced)
  • 2 1/2 teaspoons Miso
  • 1 pcs garlic (minced)
  • 3 teaspoons soy sauce
  • 2 teaspoons maple syrup
  • 2 limes
  • 2 teaspoons Sriracha
  • 2 teaspoons sesame oil
  • 2 teaspoons sesame seeds
  1. Prepare noodles according to instructions on the label
  2. Add edamame to boiling water and let simmer for 5 minutes
  3. For the ginger-miso-sauce, thoroughly mix all ingredients
  4. Add noodles,kale, carrots, edamame, spring onions, and sauce to a hot pan, mix and fry until kale starts to wilt

Enjoy your meal!

Feel invited to #neverstop eating healthy and fresh in your #fujicomfortzone. Read more.

Social Creativity During Easter 2020

Easter is coming up, and it does not matter whether you usually celebrate with an egg hunt, attending church, eating well or enjoying a bright Easter fire outside. We all know that this year’s celebrations will be drastically different to what we normally would have planned for the coming days.

A lot of us would like to take the chance and meet family and friends, visit somebody they love, have a good meal at friends’ cosy places or simply go out for lunch together. A lot of those “usual” rituals have had to be cancelled as we are asked to stay at home and self-quarantine. We are positive that you will find a way of celebrating with your loved ones regardless of the circumstances. Maybe it doesn’t really matter how, maybe what matters will simply be finding creative ways of connecting, like: Creating a video conference with your family, preparing your own Easter breakfast or meeting your best friend via video call – hiding the Easter eggs inside the house to surprise your partner or kids might also be nice these days.

We wish you relaxed and happy Easter Holidays, lots of inspiration for staying in contact with family and friends and, most importantly, health and happiness.

Fujifilm

Tips and tricks to survive the home office

Homeoffice

For some, working from home has not been that much of a change in pace, but for a lot of us it requires previously unknown levels of self-motivation and self-organisation. We at Fujifilm have been working in our #fujicomfortzone for a few weeks now and would like to start the week by lending a helping hand in surviving the home office. To that end, we have collected these 10 handy tips and tricks from our Fujifilm colleagues. We hope they will also be of help to you:

 

  1. Structure your day like you would if you were in the office. For example: 1.: get up and out of bed, 2.: enjoy your morning beverage and freshen up, 3.: get dressed as you would for the offfice – no pyjamas while working, 4.: start work, 5.: relax. Sounds easy? Can be a tough one!

 

  1. The human psyche has funny ways of tricking us, so find a space in your house that you can associate with getting work done. After finishing the work of the day, change to the areas that you associate with leisure time. This helps to structure your day and keep work and free time separated.

 

  1. Planning ahead makes your life a lot easier and helps to understand what you can manage and what would be an overextension. While working on your „Master Plan“ for the day, keep asking yourself: What are the most important things that me and my team need to get started, work on, or finish? Why are they important? How can my different tasks be prioritised? What do I have to do first, second …?

 

  1. Make sure to give yourself plenty of breaks. This will help you to maintain high levels of concentration and focus.

 

  1. Try standing up or walking around every 30 to 40 minutes to stay more alert throughout the day. If you have the possibility, try to work standing up.

 

  1. Having an overview of what everybody is working on during the week is essential to organise work efficiently, avoid unnecessary stress, and prevent tasks from falling through the cracks. Therefore, you, as a member of a team, should be very transparent with that team about what you are working on. As a team, find or improve ways of communicating information on your plans and projects, bottlenecks and milestones.

 

  1. Keep in touch. Stay connected with colleagues by mail, phone or video call, especially if you need support to finish a task.

 

  1. Be aware of your biorhythm and know when you are most productive during the day. If possible, organise your work around those times – after having coordinated with your team.

 

  1. Mom is constantly messaging to ask if you are fine and if the washing is done? This will keep you from staying focused and getting things done on time. So, if you are easily distracted by social media, calls or messages, consider turning off your application notifications. Sometimes, simply keeping your private phone in another room helps a lot as well.

 

  1. Always an important part of the day: Checking to see what’s on the canteen’s menu. Well, at home YOU are the canteen. While working from home you might have to spend more time on what and when you will eat, but you also have more control. Eating right will not only keep you healthy but improve concentration and keep you focused on your daily tasks. If you need inspiration, check out our latest recipe for French Toast.

 

We hope you feel healthy, motivated and happy working from home in your #fujicomfortzone. Let us know if we have forgotten (and we surely have) an important tip that you would like to add to our list.